Jordan Pilarski Biography: Age, Wife, Daughter, Net Worth, Parents, Height, Spring Baking Championship, Facebook
Jordan Pilarski is an American executive pastry chef and television personality celebrated for his precision-driven desserts and competitive baking success.
A graduate of Johnson & Wales University with further training at the École Nationale Supérieure de Pâtisserie in France, he rose to national prominence by winning Season 3 of Food Network’s Spring Baking Championship in 2017 at just twenty-two.
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He is widely recognized as the Executive Pastry Chef of the Ojai Valley Inn in California and as a two-time champion of Harry Potter: Wizards of Baking, a victory he shares with cake artist Zoë Burmester.
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| Wiki Facts & About Data | |
| Name: | Jordan Pilarski |
| Born: | 15 October 1994 (age 32 years old) |
| Place of Birth: | Garnet Valley, Pennsylvania, United States |
| Nationality: | American |
| Parents: | Mr. and Mrs. Pilarski |
| Spouse: | Tori Pilarski |
| Relationship: | Married |
| Children: | Charlotte Marie Pilarski |
| Occupation: | Executive Pastry Chef, TV Personality |
| Net Worth: | $750,000 |
Early Life and Education
Jordan Pilarski came into the world on 15 October 1994 in Garnet Valley, Pennsylvania. Of white American origin and raised in a Christian household by his parents, Mr. and Mrs. Pilarski, he grew up with a formative connection to craftsmanship through his architect grandfather, who was always working with his hands and drawing blueprints.
Details about siblings have not been publicly disclosed, that grandfather’s influence initially pointed Pilarski toward architecture.
He attended Garnet Valley High School, where he was a student athlete and played baseball, before enrolling at Johnson & Wales University in Providence, Rhode Island.
He earned a bachelor’s degree in Baking and Pastry Arts, and he later continued his training at the École Nationale Supérieure de Pâtisserie in France, where a three-month internship exposed him to new flavours and classical techniques.
Career
Jordan Pilarski began his career in 2016 as a pastry chef at the Ritz-Carlton Hotel in Amelia Island, Florida, one of the few five-diamond restaurants in the state, after graduating from Johnson & Wales University.
His path into professional baking was not linear: he had originally planned to become an architect, but after that ambition faded, he applied to a single college and started his baking training in his freshman year.
His early kitchen work at the Ritz-Carlton gave him the disciplined, high-volume foundation that would later make him a natural competitor in televised baking challenges.
His career advanced decisively in 2017, when a casting producer for Food Network’s Spring Baking Championship contacted him through Facebook.
He joined eight other bakers competing for $50,000 and was named the Season 3 champion on 9 April 2017.
At twenty-two, he was the youngest competitor in the field, and his victory brought national visibility.
Further television appearances followed, including a win on the Holiday Baking Championship “Homecoming Special,” a head-to-head victory in the Pastry Episode of Alex vs. America Season 2, and guest judging roles on the Christmas Cookie Challenge.
He spent five years with Ritz-Carlton across Amelia Island and Bacara before joining Alessia Patisserie and Cafe in Santa Barbara, where he served as executive pastry chef and assistant pastry chef between 2021 and 2023.
In later years Pilarski has consolidated his reputation as one of the most visible pastry chefs in the United States.
In June 2023 he was appointed Executive Pastry Chef at the Ojai Valley Inn, where he leads the pastry programs at the flagship restaurant Olivella, The Oak, Libbey’s Market, Jimmy’s Pub, and all in-room dining and special events.
His work there emphasizes locally sourced ingredients and traditional French techniques.
In December 2024 he and cake artist Zoë Burmester won the first season of Harry Potter: Wizards of Baking, and they returned to defend their title in the second season, which aired in 2025.
He has also contributed recipes to Pastry Arts magazine and continues to represent the Ojai Valley Inn at events such as Ojai Food + Wine.
Social Media
- Instagram Handle: @chefjordan_pilarski
- Facebook Handle: @chefJordanPilarski
- Twitter/X Handle: @jordan_pilarski
Personal Life
Jordan Pilarski is married to Tori Pilarski. The couple has one daughter, Charlotte Marie Pilarski, and the family lives in California, where Pilarski’s work at the Ojai Valley Inn keeps him based.
Beyond his public television appearances and his role at the resort, he has kept the details of his marriage and home life largely out of the spotlight, sharing only occasional glimpses of his family through his professional social media presence.
Net Worth
Jordan Pilarski has an estimated net worth of around $750,000, built through a successful career as an executive pastry chef and television personality.
His primary income sources include his executive role at the Ojai Valley Inn, his prize earnings and appearance fees from Food Network competitions such as Spring Baking Championship, Holiday Baking Championship, Alex vs. America, and Harry Potter: Wizards of Baking, as well as brand partnerships and related media work.
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